Refreshing Peach Salad Recipe
This peach salad is a delightful combination of fresh peaches, greens, and a tangy dressing, making it a perfect dish for summer gatherings. The sweetness of ripe peaches pairs beautifully with the crunch of nuts and the creaminess of cheese.
The recipe is simple and quick to prepare, allowing you to enjoy a light and nutritious meal or side dish in no time. Customize it with your favorite ingredients for added flavor.
Easy Peach Salad Recipe
This peach salad features juicy peaches tossed with mixed greens, crumbled feta cheese, and toasted walnuts, all drizzled with a light vinaigrette. The recipe takes about 15 minutes to prepare and serves 4 people.
Ingredients
- 4 ripe peaches, sliced
- 6 cups mixed salad greens (such as arugula or spinach)
- 1/2 cup crumbled feta cheese
- 1/2 cup toasted walnuts or pecans
- 1/4 cup olive oil
- 2 tablespoons balsamic vinegar
- 1 tablespoon honey
- Salt and pepper to taste
Instructions
- Prepare the Dressing: In a small bowl, whisk together olive oil, balsamic vinegar, honey, salt, and pepper until well combined.
- Combine Salad Ingredients: In a large bowl, add the mixed greens, sliced peaches, crumbled feta, and toasted nuts.
- Dress the Salad: Drizzle the dressing over the salad and toss gently to combine, ensuring all ingredients are coated.
- Serve: Divide the salad among plates and enjoy immediately as a refreshing side or light meal.
Cook and Prep Times
- Prep Time: 10 minutes
- Total Time: 15 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 180kcal
- Fat: 14g
- Protein: 4g
- Carbohydrates: 12g
